from the kitchen: cinnamon chip muffins

One thing I do a lot of when the temperatures drop?
Bake.

cinnamon chip muffins: 

Mix the dry ingredients:

1 1/2 cups flour

1/2 cup brown sugar

1 box vanilla pudding mix
2 teaspoons baking powder
1/2 teaspoon salt
1 1/2 teaspoons ground cinnamon
1 tsp pumpkin spice

In a separate bowl, whisk the wet ingredients:
1 egg, beaten
3/4 cup milk
1/2  cup vegetable oil

Make a well in the dry, and stir until mixed (but not smooth!). Add one bag of cinnamon chips.

Bake at 400 for about 20-25 minutes. (Keep an eye on them. When the tops are slightly brown, they're done.)

Enjoy!